The book saw the light about the diet according to the Shariah. It provides all the secrets of the Muslim kitchen. Author of the book "Muslim diet" Kemal Ozer (Turkey) has collected in this volume all the information on this topic contained in the Holy Qur'an and the Hadith of the Prophet Muhammad (ﷺ).
According to Kemal Ozer, clean and healthy diet, used by the followers of Islam, can be a recipe for the salvation of our planet's population. As is known, the issues of power supply and quality of products are fundamental in the life of Muslims. The problem lies not so much in the fact that products must be Halal (permissible under the Shari'ah), but in the quantity of food consumed, timeliness of taking meals, and also in respect to food products. This book presents a model of clean and healthy food products, which protects people from obesity. These are the foods that consumed the Messenger of Allah (ﷺ), as well as meals mentioned in the Holy Qur'an. The uniqueness of this publication lies in the fact that for the first time is described in detail Muslim kitchen and the main principles which adhered to in the nutrition of the Prophet Muhammad (ﷺ) according to Muslim sources. The Messenger of Allah (ﷺ) preferred grain of barley flour and never overeat.